The Volksgarden® Supra™


Omega Garden™ offers a unique rotary hydroponics system designed to maximize efficiency and yield. This system allows users to grow a variety of plants, including herbs, vegetables, fruits, and grains, in a compact space. The cylindrical design of the Omega Garden™ provides 3-5 times the yield per square foot compared to conventional hydroponics, making it an ideal solution for urban farming.
The system's design ensures consistent pH levels at the roots and minimizes waste by directing all light towards plant growth. This efficient use of resources simplifies feeding and water management, making it accessible for both hobby gardeners and professional growers. The Omega Garden™ is pesticide and herbicide-free, promoting the growth of safe and nutritious food.
The Farmdominium® program offers a turnkey solution for those interested in sustainable agriculture. It includes a Volksgarden® unit housed in a dedicated facility, operated by a trained technician. Participants receive a share of the produce yield, ensuring a continuous supply of fresh food. This model supports urban farming initiatives and provides a sustainable food source in various climates and locations.
Omega Garden™ offers a unique rotary hydroponics system designed to maximize efficiency and yield. This system allows users to grow a variety of plants, including herbs, vegetables, fruits, and grains, in a compact space. The cylindrical design of the Omega Garden™ provides 3-5 times the yield per square foot compared to conventional hydroponics, making it an ideal solution for urban farming.
The system's design ensures consistent pH levels at the roots and minimizes waste by directing all light towards plant growth. This efficient use of resources simplifies feeding and water management, making it accessible for both hobby gardeners and professional growers. The Omega Garden™ is pesticide and herbicide-free, promoting the growth of safe and nutritious food.
The Farmdominium® program offers a turnkey solution for those interested in sustainable agriculture. It includes a Volksgarden® unit housed in a dedicated facility, operated by a trained technician. Participants receive a share of the produce yield, ensuring a continuous supply of fresh food. This model supports urban farming initiatives and provides a sustainable food source in various climates and locations.
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